CopperRiver.com

World's Finest Salmon

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Wild Alaskan salmon

Frozen Salmon & Seafood

Fresh Salmon & Seafood

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Wholesale price discounts

interested in 100lbs or more

email us for further details

 

CopperRiver.com

salmon@copperriver.com

ALASKA

 

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Hot smoked salmon using traditional methods.

The very Best !!

 

We personally process your order.

 

Smoked Sockeye Filet: $34.95 / lb

 

Chinook/King filet: 39.95/lb

 

Email us to place your order

 

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About Wild Alaskan Salmon

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The cold rushing waters of Alaska produce some of the richest, most naturally succulent salmon in the world. Wil Chinook (King), Sockeye (Red) and Coho (Silver) salmon - with their rich color, firm texture, and wonderful flavor are renowned through out the world.

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The Alaskan River's terminate in the Gulf of Alaska and are  the most pristine river systems in the world. Because of their hundreds of mile lengths and the challenges of their many rapids, the salmon that originate here are noted for their firm, bright red flesh, nutty flavor and the extra oils and fat that they carry to fuel them on their migration to their spawning grounds. The Chinook and Sockeye salmon, arriving in early May, are first  salmon of the season to return to the rivers and streams of Alaska. Fortunately for those of us who appreciate their rich flavor and firm texture, the fats and Omega-3 oils are the kinds that your cardiologist would recommend.

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Sockeye Salmon are the second most abundant species of salmon in Alaska. Sockeye Salmon spend one to four years in the Pacific Ocean and reach sizes of 4 to 7 pounds. Red Salmon range far and wide in the nutrient-rich waters of the North Pacific Ocean feeding on natural plankton and fishes before returning to fresh water to spawn.

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Chinook Salmon may migrate to the marine environment the spring after they hatch or can spend up to two years in the riparian environment prior to out migration. Chinook Salmon spend five years or more in the ocean reaching sizes of up to 60 pounds before returning to spawn.

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Silver Salmon remain in fresh water a year before swimming to the ocean to feed and grow. Silvers return after three years and either swim up the Alaskan Rivers to spawn, or spawn in one of many of lake systems fed by the Alaskan River tributaries.

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